Spring Rolls

Ingredients

1. Wheat flour                                                        - ¼ kg
2. Carrot                                                                   - as required (Chopped)
3. Cabbage                                                              - as required (Chopped)
4. Beans                                                                    - as required (Chopped0
5. Maggi                                                                    - 1 pkt (small)
6. Salt                                                                         - to taste

Method

1. Make dough with wheat flour (Like small Chappathi).
2. Boil magi separately, and vegetables.
3. Add maggi, vegetables (Boiled) salt and chilli powder mix well.
4. Place a chapatti and place the maggi in to center Roll cylindrical shape.
5. Heat oil and fry the balls, serve with tomato sauce.